Chef-Driven Catering in Kansas City
Chef-driven catering, grazing tables, private dining and production hospitality—made from scratch and built around the way you want to gather. Serving Kansas City and the surrounding area.
Our Services
Thoughtful food, generous hospitality and none of the cookie-cutter catering.
CATERING
Full-service menus for weddings, private dinners, corporate events and celebrations—built around your people, your space and your budget.
PRIVATE CHEF & MEAL PREP
Customized, ready-to-heat meals for a limited number of Kansas City families. Thoughtful food, built around your household—not a factory line.
CHARCUTERIE CARTS & GRAZING TABLES
Interactive carts and abundant grazing displays with house-made breads, spreads and accompaniments—styled for weddings, showers and celebrations.
PRODUCTION & CORPORATE HOSPITALITY
Reliable crew meals, craft service, client hospitality and polished corporate catering—from early call times through wrap.
From intimate dinners to full-scale celebrations and production days, every menu is made from scratch and shaped around the people you’re feeding. Carey brings more than 20 years of chef and sommelier experience to the table.
Designed to Gather. Made to Be Eaten.
A look at the food, grazing displays and gatherings we’ve created across Kansas City.
Behind the Scenes
A chef, sommelier, and lifelong lover of hospitality, Carey believes that great food and great company are the perfect pairing. To her, salt isn’t just a seasoning—it’s for curing, preserving, and bringing out the best in everything, just like good food and memorable gatherings. Partnering with her husband, John, in both life and the kitchen has brought an abundance of flavor and creativity into her household, which she loves to share with the community. With a deep love for handcrafted flavors and immersive experiences, Cured by Salt brings gourmet grazing to weddings, corporate events, and celebrations of all kinds.
The Story Behind the Spread
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